pages html

Monday, September 20, 2010

New Item...Homemade/Handmade Apricot Jam


Listing a new item today...homemade, handmade, sweet and tangy apricot jam. The apricots were GREAT this year! Very juicy and wonderful flavor, and it really came out in the jam. The type of flavor that you can feel your glands salivating over!!! Very aromatic as well.




Ingredients: lots of fresh hand diced California Blenheim apricots, cane sugar, pectin, and a tiny bit of lemon juice and butter.

ONLY 12 JARS on hand!!! (Well, 16...but some of those are for me and my family!) And once they're gone, that is it until next June!


And be creative...we have found that this jam is fantastic used as something other than just spread for toast. On warm fluffy rolls during the holidays, this jam makes apricot oatmeal bars have a fresh tangy flavor, and even used for fish dishes!

No comments:

Post a Comment